Flick through cocktails by theme and mood.

A Whole New World is sunny, rum-laced and full of fruit without feeling flat, with Spiced Rum, Amaretto and Pineapple Juice giving the drink a clearer flavour story and a more useful reason to make it.

Abidjan Cocoa Ember takes an Ivorian-inspired direction, with cocoa depth, ember spice and rounded sweetness. It gives the drink a clearer sense of place than a generic modern cocktail.

Accra Pineapple Kick takes a Ghanaian-inspired direction, with pineapple sweetness, ginger-like kick and golden fruit. It gives the drink a clearer sense of place than a generic modern cocktail.

Adele Gold turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Aegean Mastiha Mist takes a Greek-inspired direction, with mastiha aroma, sea-breeze citrus and delicate misty freshness. It gives the drink a clearer sense of place than a generic modern cocktail.

Air Mail is fresh, sparkling and social, with Aged Rum, Lime Juice, Honey Syrup and Champagne giving the drink a clearer flavour story and a more useful reason to make it.

A crisp gin-based cocktail with a touch of herbal Yellow Chartreuse.

Alpine Kirsch Sparkler takes a Swiss-inspired direction, with kirsch snap, alpine clarity and sparkling lift. It gives the drink a clearer sense of place than a generic modern cocktail.

A sweet and tart cocktail made with amaretto and lemon juice.

Amy Winehouse Sour turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Andean Coffee Velvet takes a Colombian-inspired direction, with coffee silk, mountain fruit and velvet texture. It gives the drink a clearer sense of place than a generic modern cocktail.

A zesty and bittersweet twist on the classic sour, the Aperol Sour combines citrus brightness with Aperol’s signature orange and herbal notes, finished with a silky froth.

A crisp Moscow Mule with autumn apple spice.

Appletini is sharp, lively and properly structured, with Vodka, Sour Apple Schnapps and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

Army & Navy is fresh, balanced and more memorable than its simple build suggests, with Gin, Lemon Juice and Orgeat Syrup giving the drink a clearer flavour story and a more useful reason to make it.

Aztec Citrus Paloma takes a Mexican-inspired direction, with grapefruit, agave brightness and mineral fizz. It gives the drink a clearer sense of place than a generic modern cocktail.

Azzurri Amaro Spritz takes an Italian-inspired direction, with amaro bite, blue-sky citrus and elegant fizz. It gives the drink a clearer sense of place than a generic modern cocktail.

A beautifully balanced cocktail that brings together herbal, citrus, and bitter-sweet notes for a smooth, contemplative sip with layered complexity.

Bali Pandan Breeze takes an Indonesian-inspired direction, with pandan aroma, coconut breeze and soft tropical lift. It gives the drink a clearer sense of place than a generic modern cocktail.

A refined, low-alcohol cocktail combining dry sherry and dry vermouth, with aromatic bitters, served in a coupe glass.

Bangkok Coconut Flame takes a Thai-inspired direction, with coconut cream, chilli warmth and tropical flame. It gives the drink a clearer sense of place than a generic modern cocktail.

Bees Knees is zesty, focused and built around a satisfying snap, with Gin, Honey Syrup and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

Belgrade Plum Strike takes a Serbian-inspired direction, with plum brandy warmth, citrus strike and bold Balkan fruit. It gives the drink a clearer sense of place than a generic modern cocktail.

Between the Sheets is bright, clean and full of character, with White Rum, Cognac, Triple Sec and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

Beyonce Bloom turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Bibbidi Bobbidi Boo Sparkler is lively, lifted and easy to drink, with Prosecco, Elderflower Liqueur and Violet Syrup giving the drink a clearer flavour story and a more useful reason to make it.

A jewel-toned mix of gin, vermouth, and Green Chartreuse.

Billie Blue turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

A lively sparkling serve with gin, raspberry, pomegranate, and a crisp citrus finish.

Bitter Giuseppe is grown-up, bittersweet and beautifully structured, with Cynar, sweet vermouth, lemon juice and orange bitters giving the drink a clearer flavour story and a more useful reason to make it.

Black Forest Highball takes a German-inspired direction, with orchard fruit, herbs and clean highball refreshment. It gives the drink a clearer sense of place than a generic modern cocktail.

Rich dark rum with bold aniseed sweetness.

Blackberry Basil Mojito is fresh, balanced and more memorable than its simple build suggests, with White rum, blackberry syrup and basil leaves giving it a clearer flavour story.

A long vodka drink with blackberry liqueur, lime and ginger beer. Berry-rich, spicy, fizzy and refreshing.

Bloody Fang Spritz is fresh, sparkling and social, with Aperol, Prosecco, Grenadine and Pomegranate juice giving the drink a clearer flavour story and a more useful reason to make it.

A savory, spiced cocktail perfect for brunch.

A vibrant blue cocktail with vodka, blue curacao, and lemonade, served in a highball glass with a citrus garnish.

Bobby Burns is aperitif-style, vivid and properly balanced, with Scotch Whisky, Sweet Vermouth and Benedictine giving the drink a clearer flavour story and a more useful reason to make it.

Bosphorus Pomegranate Spritz takes a Turkish-inspired direction, with pomegranate tartness, aperitif sparkle and eastern spice. It gives the drink a clearer sense of place than a generic modern cocktail.

Bourbon Basil Lemonade is crisp, expressive and easy to come back to, with Bourbon, basil leaves, lemonade and lemon juice giving the drink a clearer flavour story and a more useful reason to make it.

Bourbon Smash is fresh, balanced and more memorable than its simple build suggests, with Bourbon, Simple Syrup, Lemon and Mint giving the drink a clearer flavour story and a more useful reason to make it.

Bramble is bright, tart and clean without feeling thin, with Gin, Fresh Lemon Juice, Simple Syrup and Creme de Mure giving the drink a clearer flavour story and a more useful reason to make it.

Breakfast Martini is sharp, lively and properly structured, with Gin, triple sec, lemon juice and orange marmalade giving the drink a clearer flavour story and a more useful reason to make it.

Budapest Honey Apricot takes a Hungarian-inspired direction, with honeyed apricot, spice and rounded golden sweetness. It gives the drink a clearer sense of place than a generic modern cocktail.

A San Francisco modern classic with spiced rum, orange curaçao and lemon. Warm, citrusy, polished and gently playful.

Brazil’s lime and cachaça classic: sharp, grassy, cold and full of character, with sugar pulling the citrus oils into the glass.

A Mexican-inspired tequila citrus highball with grapefruit, orange, lime and fizz. Bright, salty, lively and made for sharing.

Cape Bloom Punch takes a South African-inspired direction, with floral fruit, punch warmth and bright Cape colour. It gives the drink a clearer sense of place than a generic modern cocktail.

Casino is aperitif-style, vivid and properly balanced, with Gin, Maraschino Liqueur, Lemon Juice and Orange Bitters giving the drink a clearer flavour story and a more useful reason to make it.

Champagne Podium is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

Chartreuse Swizzle is juicy, generous and full of holiday energy, with Green Chartreuse, pineapple juice, lime juice and falernum giving the drink a clearer flavour story and a more useful reason to make it.

A fruity, citrusy, refreshing cocktail with layered, bold flavours.

Chilcano is sharp, lively and properly structured, with Pisco, lime juice, ginger ale and and ice. Build in the glass and giving the drink a clearer flavour story and a more useful reason to make it.

A tropical rum punch with cranberry and spice for the holidays.

A bright vodka highball with cranberry, grapefruit and lime. Tart, juicy, crisp and easy to build.

A bright tequila and grapefruit highball with lime, agave and soda. Clean, citrusy and refreshing.

A light vodka soda with passion fruit and lime. Tropical, crisp, fizzy and easy to drink.

A clean served-up vodka cocktail with citrus vodka, orange liqueur, lemon and lime. Sharp, cold, polished and easy to like.

A classic gin cocktail with raspberry and egg white.

A colourful Margarita twist with tequila, blood orange, lime and coconut. Tart, tropical, vivid and smooth.

A tropical bittersweet cocktail that blends Negroni intensity with creamy Piña Colada energy.

Copenhagen Light takes a Danish-inspired direction, with clean citrus, soft botanicals and minimal modern refreshment. It gives the drink a clearer sense of place than a generic modern cocktail.

Coral Breeze is juicy, generous and full of holiday energy, with Orange Juice, Pineapple Juice, Lime Juice and Grenadine giving the drink a clearer flavour story and a more useful reason to make it.

Corpse Reviver 666 is crisp, expressive and easy to come back to, with Gin, Blood Orange Liqueur, Lillet Blanc and Black Absinthe giving the drink a clearer flavour story and a more useful reason to make it.

A sharp classic aperitif with gin, Cointreau, Lillet, lemon and a whisper of absinthe. Elegant, bracing and beautifully balanced.

Corpse Reviver No.1 is dry-edged, herbal and quietly complex, with Cognac, Calvados and Sweet Vermouth giving the drink a clearer flavour story and a more useful reason to make it.

A stylish cocktail with cranberry and lime juice.

A crisp Moscow Mule with cranberry tartness and holiday spice.

Cursed Candy Corn Sour is sharp, lively and properly structured, with Bourbon, Cointreau, Lemon Juice and Honey Syrup giving the drink a clearer flavour story and a more useful reason to make it.

A crisp cocktail made with lime and rum.

Dakar Baobab Fizz takes a Senegalese-inspired direction, with baobab tang, citrus and dry sparkling lift. It gives the drink a clearer sense of place than a generic modern cocktail.

Dalmatian Fig Martini takes a Croatian-inspired direction, with fig richness, coastal herbs and a polished martini edge. It gives the drink a clearer sense of place than a generic modern cocktail.

A refreshing cocktail with bold flavours of dark rum and spicy ginger beer.

Desert Crescent Sour takes a Saudi-inspired direction, with date-like sweetness, citrus and aromatic sour balance. It gives the drink a clearer sense of place than a generic modern cocktail.

A Tom Collins-style gin drink with strawberry, lemon, soda and a sherbet lollipop stirrer. Fizzy, nostalgic and very party-friendly.

A savoury tequila cocktail that fuses a Margarita with the sharp, briny confidence of a dirty Martini.

Doha Rose Royale takes a Qatari-inspired direction, with rose, sparkle and a luxurious dry finish. It gives the drink a clearer sense of place than a generic modern cocktail.

Dolly Sparkler turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Double Dip Margarita is bright, tart and clean without feeling thin, with Tequila, Orange liqueur, Fresh lime juice and Sherbet powder giving the drink a clearer flavour story and a more useful reason to make it.

Dragon Garden Fizz takes a Chinese-inspired direction, with tea-like botanicals, citrus and delicate fizz. It gives the drink a clearer sense of place than a generic modern cocktail.

Drake After Dark turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Elvis Velvet turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Emerald Orchard Collins takes an Irish-inspired direction, with apple brightness, emerald herbs and a long Collins lift. It gives the drink a clearer sense of place than a generic modern cocktail.

Enchanted Rose is sharp, lively and properly structured, with Gin, Rose Syrup and Champagne giving the drink a clearer flavour story and a more useful reason to make it.

Equator Cacao Tiki takes an Ecuadorian-inspired direction, with cacao richness, tropical fruit and tiki warmth. It gives the drink a clearer sense of place than a generic modern cocktail.

A frozen strawberry, lime and coconut rum drink inspired by the Fab ice lolly, finished with chocolate and sprinkles for full nostalgic effect.

Final Ward is zesty, focused and built around a satisfying snap, with Rye whiskey, Green Chartreuse, maraschino liqueur and lemon juice giving the drink a clearer flavour story and a more useful reason to make it.

Fitzgerald is bright, tart and clean without feeling thin, with Gin, fresh lemon juice, simple syrup and bitters giving the drink a clearer flavour story and a more useful reason to make it.

Fog Cutter is tropical, layered and far more balanced than a sweet party drink, with Light Rum, Gin, Brandy and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

Freddie Fizz turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

A classic champagne cocktail with gin and lemon.

Frozen Lemon Daiquiri is cold, plush and holiday-minded, with Simple Syrup and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

A frozen rum and limoncello daiquiri with fresh lemon. Icy, bright, lemony and smooth.

Frozen Tropical Daiquiri is cold, plush and holiday-minded, with White rum, pineapple juice, coconut cream and lime juice giving the drink a clearer flavour story and a more useful reason to make it.

A sweet-shop inspired martini with vodka, raspberry liqueur and triple sec. Fruity, bright, nostalgic and properly chilled.

Ghoul’s Green Elixir is bright, clean and full of character, with Absinthe, Apple Schnapps and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

A short gin and lime classic. Brisk, focused, cold and one of the cleanest ways to enjoy gin.

Gin Basil Smash is fresh, balanced and more memorable than its simple build suggests, with Gin, Lemon and Basil giving the drink a clearer flavour story and a more useful reason to make it.

A refreshing gin cocktail with lemon and soda.

A dry gin highball with lime and soda. Crisp, unsweetened, refreshing and sharper than a Collins.

A bourbon highball with ginger ale and lemon. Light, gently spicy, refreshing and whiskey-forward enough to stay interesting.

A rich tiki-style flip with rum, orgeat, lime and gingerbread spice.

Gold Coast Rush takes an Australian-inspired direction, with tropical fruit, bright citrus and beach-bar energy. It gives the drink a clearer sense of place than a generic modern cocktail.

A modern bourbon sour with lemon and honey syrup. Smooth, bright, rounded and quietly brilliant.

Grand Place Glow takes a Belgian-inspired direction, with golden fruit, gentle spice and café-square glow. It gives the drink a clearer sense of place than a generic modern cocktail.

Graveyard Fog is crisp, expressive and easy to come back to, with Mezcal, Elderflower Liqueur and Agave Syrup giving the drink a clearer flavour story and a more useful reason to make it.

Haunted Orchard Mule is lively, lifted and easy to drink, with Vodka, Spiced Apple Cider and Ginger Beer giving the drink a clearer flavour story and a more useful reason to make it.

Havana Guava Daiquiri takes a Cuban-inspired direction, with guava fruit, lime bite and daiquiri clarity. It gives the drink a clearer sense of place than a generic modern cocktail.

Hemingway Daiquiri is bright, tart and clean without feeling thin, with White Rum, Lime Juice, Grapefruit Juice and Maraschino Liqueur giving the drink a clearer flavour story and a more useful reason to make it.

Hemingway Special is bright, tart and clean without feeling thin, with White rum, maraschino liqueur, grapefruit juice and lime juice giving the drink a clearer flavour story and a more useful reason to make it.

A chilled, aromatic cocktail layering gin, cucumber, and elderflower.

Highland Heather takes a Scottish-inspired direction, with heather honey, whisky warmth and misty herbal depth. It gives the drink a clearer sense of place than a generic modern cocktail.

A fruity, citrusy, spicy cocktail with layered, bold flavours.

Soothing hot whisky drink with honey, lemon, and spice.

A light and floral elderflower spritz with prosecco, soda water, and mint, served in a wine glass.

A fruity and tropical rum-based cocktail with passion fruit and citrus, served in its signature hurricane glass.

Iberian Sol Spritz takes a Spanish-inspired direction, with sunny citrus, wine-bar bitterness and a relaxed spritz finish. It gives the drink a clearer sense of place than a generic modern cocktail.

Infinity & Beyond is bright, tart and clean without feeling thin, with Tequila, Triple Sec and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

Interlagos Storm is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

Jack Rose is sharp, lively and properly structured, with Apple Brandy, Lemon Juice and Grenadine giving the drink a clearer flavour story and a more useful reason to make it.

Jack-O’Lantern Smash is crisp, expressive and easy to come back to, with Bourbon, Pumpkin Purée, Maple Syrup and Ginger Beer giving the drink a clearer flavour story and a more useful reason to make it.

Jade Lychee Martini takes a Chinese-inspired direction, with lychee perfume, clean spirit and martini polish. It gives the drink a clearer sense of place than a generic modern cocktail.

A long, refreshing serve with gin, rose, and a crisp citrus lift.

Japanese Cocktail is aperitif-style, vivid and properly balanced, with Brandy, Orgeat Syrup and Angostura Bitters giving the drink a clearer flavour story and a more useful reason to make it.

Jungle Bird is aperitif-style, vivid and properly balanced, with Dark Rum, Campari, Pineapple Juice and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

Jungle Cat is aperitif-style, vivid and properly balanced, with Dark Rum, Campari, Pineapple Juice and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

A bold and zesty vodka-based cocktail with lime and triple sec, served in a chilled coupe or as a shooter.

A spicy savoury long drink crossing a Bloody Mary with a ginger beer mule.

Kingston Fireline takes a Jamaican-inspired direction, with rum fire, tropical spice and a bold finish. It gives the drink a clearer sense of place than a generic modern cocktail.

A luxurious French cocktail made with creme de cassis and Champagne, served in a flute glass.

Kiwi Coast Spritz takes a New Zealand-inspired direction, with kiwi tang, clean sparkle and coastal freshness. It gives the drink a clearer sense of place than a generic modern cocktail.

Kuala Sunset Smash takes a Malaysian-inspired direction, with sunset fruit, citrus smash and Southeast Asian brightness. It gives the drink a clearer sense of place than a generic modern cocktail.

Kyiv Cherry Gold takes an Ukrainian-inspired direction, with cherry brightness, golden citrus and celebratory lift. It gives the drink a clearer sense of place than a generic modern cocktail.

Lagos Hibiscus Punch takes a Nigerian-inspired direction, with hibiscus colour, punchy citrus and party energy. It gives the drink a clearer sense of place than a generic modern cocktail.

Last Word is zesty, focused and built around a satisfying snap, with Gin, Green Chartreuse, Maraschino Liqueur and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

A citrusy, refreshing, smooth cocktail with layered, bold flavours.

Lennon Lime Light turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Lima Passion Sour takes a Peruvian-inspired direction, with passion fruit, pisco-style acidity and creamy sour lift. It gives the drink a clearer sense of place than a generic modern cocktail.

A tall gin and limoncello Collins with fresh lemon and soda. Bright, easy, botanical and perfect for aperitif-style sipping.

A sparkling gin and limoncello fizz with fresh lemon. Bright, botanical, softly sweet and refreshing.

A lemon-bright Margarita twist with tequila, limoncello, lime and orange liqueur. Sunny, sharp and smoother than the classic.

A chilled vodka and limoncello martini with fresh lemon. Smooth, bright, citrus-led and sharply polished.

A lemon-bright Mojito twist with white rum, limoncello, mint, lime and soda. Fresh, fragrant and sunny.

A sparkling and citrusy cocktail that blends sweet, zesty limoncello with bubbly prosecco and a splash of soda for a refreshing Mediterranean aperitivo.

Lion City Orchid Sling takes a Singaporean-inspired direction, with orchid florals, sling structure and elegant tropical fruit. It gives the drink a clearer sense of place than a generic modern cocktail.

Lions Tail is grown-up, bittersweet and beautifully structured, with Bourbon, Allspice Dram, Lime Juice and Simple Syrup giving the drink a clearer flavour story and a more useful reason to make it.

A strong, refreshing cocktail combining multiple spirits with a hint of citrus and cola.

Love Hearts Fizz is bright, bubbly and built for the first round, with Gin, Violet Liqueur, Prosecco and Strawberry Liqueur giving the drink a clearer flavour story and a more useful reason to make it.

Mad Hatters Tea Party is juicy, generous and full of holiday energy, with Gin, Earl Grey Tea and Peach Schnapps giving the drink a clearer flavour story and a more useful reason to make it.

A chilled, aromatic cocktail layering vodka, passion fruit, and vanilla.

A tropical rum punch with a hint of lime.

A tropical rum cocktail with citrus and almond flavors.

Manila Calamansi Glow takes a Filipino-inspired direction, with calamansi sparkle, tropical brightness and golden citrus. It gives the drink a clearer sense of place than a generic modern cocktail.

Maple North Old Fashioned takes a Canadian-inspired direction, with maple sweetness, oak depth and old fashioned structure. It gives the drink a clearer sense of place than a generic modern cocktail.

A smooth Old Fashioned with rich maple sweetness.

A zesty drink featuring lime and tequila.

Marrakech Mint Fizz takes a Moroccan-inspired direction, with mint tea freshness, citrus sparkle and spice-market lift. It gives the drink a clearer sense of place than a generic modern cocktail.

A rich and aromatic gin-based cocktail with sweet vermouth, maraschino liqueur, and bitters, served in a coupe glass.

A classic, sophisticated cocktail made with gin and dry vermouth, served in a chilled martini glass.

Mercury Flash is lively, lifted and easy to drink, with Tequila, blood orange, chilli and and a sparkling giving the drink a clearer flavour story and a more useful reason to make it.

Mexican Firing Squad is bright, tart and clean without feeling thin, with Tequila, Lime Juice, Grenadine and Angostura Bitters giving the drink a clearer flavour story and a more useful reason to make it.

A tequila mule with lime, ginger beer and a touch of agave. Spicy, bright, fizzy and more characterful than the vodka version.

Mezcal Margarita is sharp, lively and properly structured, with Mezcal, lime juice, triple sec and and optional salt rim giving the drink a clearer flavour story and a more useful reason to make it.

A chilled, aromatic cocktail layering vodka, blackberry, and lime.

Mimosa is bright, bubbly and built for the first round, with Champagne and fresh orange juice giving the drink a clearer flavour story and a more useful reason to make it.

A refreshing cocktail with mint, lime, and rum.

Monaco Midnight is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

Monsoon Mango Masala takes an Indian-inspired direction, with mango richness, masala spice and tropical acidity. It gives the drink a clearer sense of place than a generic modern cocktail.

Monte Carlo is grown-up, bittersweet and beautifully structured, with Rye Whiskey, Benedictine and Angostura Bitters giving the drink a clearer flavour story and a more useful reason to make it.

Montevideo Tannat Sour takes an Uruguayan-inspired direction, with tannat depth, berry acidity and sour precision. It gives the drink a clearer sense of place than a generic modern cocktail.

Monza Slipstream is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

A smooth, elegant cocktail with vodka, blue curaçao, coconut, and a bright citrus lift.

A refreshing cocktail made with vodka, ginger beer, and lime, served in a signature copper mug.

Mulled Wine is fresh, balanced and more memorable than its simple build suggests, with Red wine, Brandy, Orange and Spices giving the drink a clearer flavour story and a more useful reason to make it.

Naked and Famous is sharp, lively and properly structured, with Mezcal, Aperol, Yellow Chartreuse and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

Navy Grog is tropical, layered and far more balanced than a sweet party drink, with White Rum, Dark Rum, Demerara Rum and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.

A bold whiskey sour with a red wine float, adding depth and a striking layered look, served in a rocks glass.

Nile Blossom Collins takes an Egyptian-inspired direction, with floral citrus, long Collins refreshment and soft herbal lift. It gives the drink a clearer sense of place than a generic modern cocktail.

Nordic Cloudberry Sour takes a Norwegian-inspired direction, with cloudberry tang, sour balance and frosty brightness. It gives the drink a clearer sense of place than a generic modern cocktail.

Nuclear Daiquiri is bright, tart and clean without feeling thin, with Overproof white rum, lime juice, Green Chartreuse and falernum giving the drink a clearer flavour story and a more useful reason to make it.

A smoky agave twist on the Old Fashioned.

Old Cuban is bright, clean and full of character, with Aged rum, lime juice, sugar syrup and mint giving the drink a clearer flavour story and a more useful reason to make it.

A classic whiskey cocktail with bitters and sugar.

Orange Crown Sour takes a Dutch-inspired direction, with orange citrus, royal warmth and sour-style balance. It gives the drink a clearer sense of place than a generic modern cocktail.

Paloma is sharp, lively and properly structured, with Tequila, Grapefruit soda, Lime juice and Salt giving the drink a clearer flavour story and a more useful reason to make it.

Pampas Sunset takes an Argentine-inspired direction, with wine-country depth, pear freshness and sunset citrus. It gives the drink a clearer sense of place than a generic modern cocktail.

Paper Plane is bright, tart and clean without feeling thin, with Bourbon, Aperol, Amaro Nonino and Lemon Juice giving the drink a clearer flavour story and a more useful reason to make it.

Paris Gold Sparkler takes a French-inspired direction, with champagne sparkle, apricot perfume and polished cognac warmth. It gives the drink a clearer sense of place than a generic modern cocktail.

A floral gin fizz with violet liqueur and bubbles. Perfumed, pretty, light and more elegant than its sweet-shop inspiration.

A refreshing and fruity bourbon cocktail with fresh peaches, mint, and lemon, served in a rocks glass.

Nutty, indulgent, pecan pie in a glass.

Picante de la Casa is crisp, expressive and easy to come back to, with Tequila blanco, lime juice, agave syrup and coriander giving the drink a clearer flavour story and a more useful reason to make it.

A sharp, herby long drink that gives the Mojito a pickleback kick.

Pineapple Basil Rum Fizz is crisp, expressive and easy to come back to, with White rum, pineapple juice, basil leaves and lime juice giving the drink a clearer flavour story and a more useful reason to make it.

A refreshing, fruity, citrusy cocktail with layered, bold flavours.

A party-friendly Margarita with tequila, lemonade, lime, triple sec and cranberry. Pink, bright and easy to batch.

A spicy, smooth, refreshing cocktail with layered, bold flavours.

Pisco Sour is sharp, lively and properly structured, with Pisco, Lime Juice, Simple Syrup and Egg White giving the drink a clearer flavour story and a more useful reason to make it.

Pit Lane Paloma is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

Pixie Dust Punch is fresh, sparkling and social, with Limoncello, Champagne and Soda Water giving the drink a clearer flavour story and a more useful reason to make it.

A festive Champagne cocktail with cranberry and orange.

Poisoned Apple Martini is bright, tart and clean without feeling thin, with Vodka, Sour Apple Liqueur and Cranberry Juice giving the drink a clearer flavour story and a more useful reason to make it.

Pole Position Spritz is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

A fruity, passion fruit-flavored cocktail, served with a shot of prosecco.

Porto Verde Fizz takes a Portuguese-inspired direction, with green citrus, wine-country freshness and crisp bubbles. It gives the drink a clearer sense of place than a generic modern cocktail.

Prague Bitter Lemon takes a Czech-inspired direction, with bitter lemon bite, pilsner-like dryness and crisp finish. It gives the drink a clearer sense of place than a generic modern cocktail.

A vibrant, layered cocktail bursting with fruity flavours and dazzling colours. Rainbow Reverie is sweet, playful, and perfect for celebrations or dreamy nights out.

A creamy and frothy gin cocktail with citrus and orange blossom.

The Raspberry Bramble is a fruity twist on the classic Bramble, a modern gin cocktail created in London during the 1980s. By swapping the traditional blackberry liqueur for fresh raspberries or raspberry liqueur, this drink becomes brighter, lighter, and bursting with sweet-tart berry flavour.

Raspberry Collins is zesty, focused and built around a satisfying snap, with Gin, lemon juice, raspberries and simple syrup giving the drink a clearer flavour story and a more useful reason to make it.

Raspberry Daiquiri is frosty, bright and beach-bar smooth, with White Rum, Simple Syrup and Raspberries giving the drink a clearer flavour story and a more useful reason to make it.

A citrusy, smooth, refreshing cocktail with layered, bold flavours.

A crisp, fruity cocktail with tart lemon, sweet raspberry, and a smooth vodka kick.

A refreshing twist on the classic Cuban Mojito, the Raspberry Mojito blends tart raspberries with cool mint, zesty lime, and a splash of rum for a bright, fruity cocktail.

Red Flag Revival is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

Zesty lemon sherbet with a sweet, fizzy lift.

A tangy rhubarb gin base mellowed with velvety vanilla custard notes, shaken to a silky texture. Inspired by the classic boiled sweet, it balances tart fruitiness with creamy sweetness.

Rihanna Rush turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Rio Carnival Cooler takes a Brazilian-inspired direction, with carnival brightness, passion fruit and sparkling lift. It gives the drink a clearer sense of place than a generic modern cocktail.

Royal Bermuda Yacht Club is zesty, focused and built around a satisfying snap, with Aged Rum, Lime Juice, Dry Curacao and Falernum giving the drink a clearer flavour story and a more useful reason to make it.

A generous tropical rum punch with pineapple, orange, lime and grenadine. Colourful, fruity, balanced and built for sharing.

A tropical, citrusy rum punch with bitters and falernum, served in a highball glass over crushed ice.

A smooth and smoky whisky cocktail with Drambuie, served over ice in a rocks glass.

Saigon Coffee Silk takes a Vietnamese-inspired direction, with coffee intensity, condensed silk and dark aromatic sweetness. It gives the drink a clearer sense of place than a generic modern cocktail.

Sakura Neon takes a Japanese-inspired direction, with floral delicacy, neon fruit and clean Japanese-style precision. It gives the drink a clearer sense of place than a generic modern cocktail.

Santana Sunset turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Santo Sol Fizz takes a Dominican-inspired direction, with sunny rum, tropical citrus and crisp fizz. It gives the drink a clearer sense of place than a generic modern cocktail.

Saturn is juicy, generous and full of holiday energy, with Gin, Passionfruit Syrup, Lemon Juice and Orgeat giving the drink a clearer flavour story and a more useful reason to make it.

Sazerac is dry-edged, herbal and quietly complex, with Rye whiskey, Absinthe, Peychaud bitters and Sugar giving the drink a clearer flavour story and a more useful reason to make it.

Scofflaw is grown-up, bittersweet and beautifully structured, with Rye Whiskey, Dry Vermouth, Lemon Juice and Grenadine giving the drink a clearer flavour story and a more useful reason to make it.

A tropical and potent rum and brandy cocktail with citrus and almond notes, served in a tiki or large rocks glass.

A light and refreshing vodka cocktail with cranberry and grapefruit juice served in a highball glass over ice.

Seoul Pear Drive takes a Korean-inspired direction, with Asian pear, bright acidity and sleek city-night freshness. It gives the drink a clearer sense of place than a generic modern cocktail.

A fruity, vodka-based cocktail with peach schnapps and tropical flavours.

Shakira Shake turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

A sparkling limoncello spritz with sherbet brightness and a subtle liquorice twist. Playful, fizzy and nostalgic.

A classic brandy sour with orange liqueur and lemon. Bright, warm, elegant and sharper than its smooth appearance suggests.

Silverstone Surge is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

A fruity and refreshing gin-based cocktail with tropical flavours.

Elegant gin and Champagne cocktail with a floral twist.

A bold, smoky take on the Margarita featuring mezcal, ripe peach, and black tea for a rich, complex flavour with a sweet, earthy finish.

A fizzy British classic with advocaat, lemonade and lime. Creamy, light, nostalgic and perfect for festive drinking.

A tropical rum cocktail with pineapple and passion fruit. Fruity, aromatic and built with mid-century tiki escapism in mind.

A refreshing gin cocktail with fresh mint, citrus, and a smooth balance of sweetness and botanicals, served in a coupe glass.

Spa Rain Line is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

A sparkling holiday cocktail blending pear purée, warming spices, and prosecco, offering a crisp, elegant, and aromatic drink that celebrates winter flavours with sophistication and festive cheer.

A long tequila highball with pineapple, lime, soda and jalapeño heat. Fresh, spicy, clean and made for warm-weather drinking.

Stars & Oak Smash takes an American-inspired direction, with bourbon warmth, citrus snap and smash-style freshness. It gives the drink a clearer sense of place than a generic modern cocktail.

Stevie Stardust turns a music-icon mood into a drink: bold colour, memorable flavour and enough theatre to feel like a headline serve.

Stockholm Orchard Martini takes a Swedish-inspired direction, with orchard fruit, cool vodka clarity and Nordic elegance. It gives the drink a clearer sense of place than a generic modern cocktail.

A fragrant rye sour with strawberry, basil and a whisper of absinthe.

A frozen rum cocktail where real strawberry, fresh lime and white rum do the work. Fruity, cold, bright and far better than the overly sweet versions.

A sweet, citrusy, refreshing cocktail with layered, bold flavours.

Suzuka Sunset is a racing-inspired cocktail with sharp visual impact, clean structure and a trackside sense of occasion.

A silky rum sour that gives the Daiquiri a Thai iced tea twist.

Thanksgiving Margarita is sharp, lively and properly structured, with Tequila, Triple Sec, Cranberry Juice and Apple Cider giving the drink a clearer flavour story and a more useful reason to make it.

The Black Pearl is bright, bubbly and built for the first round, with Dark Rum, Coffee Liqueur and Cola giving the drink a clearer flavour story and a more useful reason to make it.

A deadly-looking blackberry and vodka cocktail, as dark as midnight.

Fruity, slightly tart from lime, balanced with the sweetness of grenadine and the smooth tropical notes of pineapple.

The Fourth-Quarter Comeback is sunny, rum-laced and full of fruit without feeling flat, with Bourbon, fresh orange juice and fresh lemon juice giving it a clearer flavour story.

The Incredible Smash is crisp, expressive and easy to come back to, with Bourbon, Mint and Ginger Beer giving the drink a clearer flavour story and a more useful reason to make it.

The Rapunzel is crisp, expressive and easy to come back to, with Elderflower Liqueur giving the drink a clearer flavour story and a more useful reason to make it.

The Ratatouille Rouge is bright, clean and full of character, with Red Wine, Chambord and Basil giving the drink a clearer flavour story and a more useful reason to make it.

The Twister Cocktail is a fun, nostalgic drink inspired by the iconic British Twister ice lolly.

Three Lions Collins takes a British-inspired direction, with gin, elderflower and cucumber freshness. It gives the drink a clearer sense of place than a generic modern cocktail.

A dark, rich cocktail with bourbon, blackberry, black cherry, and a hint of spice.

A refreshing gin cocktail with lemon juice, sugar, and soda water, served in a Collins glass.

A vodka, grape, lime and ginger ale highball known from golf-club bars. Fruity, fizzy, easy-going and surprisingly balanced.

Transylvanian Plum Smash takes a Romanian-inspired direction, with dark plum, herb smash freshness and gothic fruit depth. It gives the drink a clearer sense of place than a generic modern cocktail.

Trinidad Sour is bright, tart and clean without feeling thin, with Angostura bitters, rye whiskey, lemon juice and orgeat giving the drink a clearer flavour story and a more useful reason to make it.

Under the Sea is fresh, sparkling and social, with Coconut Rum, Blue Curaçao and Lemonade giving the drink a clearer flavour story and a more useful reason to make it.

Valparaiso Pisco Thyme takes a Chilean-inspired direction, with pisco brightness, thyme aroma and coastal citrus. It gives the drink a clearer sense of place than a generic modern cocktail.

Vesper is elegant, aromatic and stronger than it first appears, with Gin, Vodka and Lillet Blanc giving the drink a clearer flavour story and a more useful reason to make it.

Vienna Apricot Waltz takes an Austrian-inspired direction, with apricot pastry notes, graceful acidity and elegant rhythm. It gives the drink a clearer sense of place than a generic modern cocktail.

Vieux Carre is grown-up, bittersweet and beautifully structured, with Rye Whiskey, Cognac, Sweet Vermouth and Bénédictine giving the drink a clearer flavour story and a more useful reason to make it.

Bright, zesty, and refreshing with a tropical twist.

Vodka Martini is aperitif-style, vivid and properly balanced, with Vodka, dry vermouth and and a lemon twist or olive giving the drink a clearer flavour story and a more useful reason to make it.

An elegant and aromatic cocktail inspired by global travels, Voyage Moments blends floral gin, tropical fruit, and subtle spice for a sophisticated yet adventurous sip.

Ward 8 is sharp, lively and properly structured, with Rye Whiskey, Lemon Juice, Orange Juice and Grenadine giving the drink a clearer flavour story and a more useful reason to make it.

Warsaw Velvet Sour takes a Polish-inspired direction, with vodka smoothness, soft fruit and velvety sour texture. It gives the drink a clearer sense of place than a generic modern cocktail.

A bright watermelon Margarita with a clean wasabi heat.

A crisp apple-cranberry vodka martini with sour apple schnapps. Glossy, sharp, fruity and built for party drinking.

Sweet and tangy raspberry at the front, balanced by a touch of citrus to cut through the sugar.

A tangy mix of whiskey and lemon juice.

A crisp and elegant gin sour cocktail with citrus and a velvety texture, served in a coupe glass.

White Negroni is grown-up, bittersweet and beautifully structured, with Gin, Suze, blanc vermouth and and a lemon twist giving the drink a clearer flavour story and a more useful reason to make it.

A bubbling communal punch with dry ice theatrics.

A light, easy-drinking highball with rum, pineapple, and ginger.

Yaounde Spice Flip takes a Cameroonian-inspired direction, with spice warmth, creamy flip texture and dark fruit. It gives the drink a clearer sense of place than a generic modern cocktail.

A Japanese-Mexican highball with tequila, grapefruit, yuzu and sparkling lift.

A powerful tiki classic with layered rums, tropical fruit, lime, grenadine and bitters. Lush, fruity and famously strong.

Zombie’s Bane is tropical, layered and far more balanced than a sweet party drink, with Light Rum, Dark Rum, Absinthe and Lime Juice giving the drink a clearer flavour story and a more useful reason to make it.