Cocktail recipe

Peach Fino Cobbler recipe.

Peach purée softens fino sherry in a short cobbler-style serve, with lemon keeping the fruit from becoming heavy.

Peach Fino Cobbler cocktail image
Peach Fino Cobbler

Description

Peach purée softens fino sherry in a short cobbler-style serve, with lemon keeping the fruit from becoming heavy. Shake and strain for a cold, well-mixed finish.

Ingredients

  • 70 ml Fino sherry
  • 30 ml Peach Purée
  • 15 ml lemon juice
  • 5 ml Simple Syrup

Instructions

  1. Prepare the serving glass. Use fresh ice for a rocks, highball or wine-glass serve; chill stemware for a drink served without ice.
  2. Measure 70 ml Fino sherry, 30 ml Peach Purée, 15 ml lemon juice, 5 ml Simple Syrup into a shaker with plenty of ice.
  3. Shake for 12–15 seconds, then strain into the prepared glass.
  4. Finish with the suggested garnish and serve immediately.

Recommended glassware

Rocks Glass
Rocks Glass (recommended)

A classic short tumbler for drinks served on the rocks.

180–300 ml Compact tumbler for ice-based serves.

Best for: Whiskey on the rocks, Negroni, Old Fashioned, spirits over ice.

Garnish: Ideal for twists, cherries, and clear cubes.

Quick facts

5 mins Easy Approx. 7.2% ABV 1.1 units Crushed ice Batch friendly
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