Cocktail recipe

Agave Mexican Mule recipe.

A deeper Mexican Mule with reposado tequila, a touch of mezcal, lime, agave and ginger beer.

Cocktail recipe 4 mins Mocktail option
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Agave Mexican Mule cocktail image
Agave Mexican Mule

Description

Agave Mexican Mule is deliberately distinct from the site’s existing Mexican Mule. Reposado tequila brings oak and cooked-agave depth, a small measure of mezcal adds smoke, and fresh lime keeps the drink sharp.

A little agave syrup connects the spirits to spicy ginger beer without making the highball sweet. It is richer than the blanco-tequila version but still long and refreshing.

Ingredients

  • 40 ml Reposado tequila
  • 10 ml Mezcal
  • 20 ml lime juice
  • 8 ml Agave syrup
  • Ginger Beer to top
  • 1 piece Lime Wheel (for garnish)
  • Ice

Equipment needed

Bar Spoon – Use for gentle integration without losing carbonation. Bottle Opener – Useful for opening bottled sparkling mixers.

Instructions

  1. Fill a copper mug with ice.
  2. Add reposado tequila, mezcal, lime juice and agave syrup and stir briefly.
  3. Top with ginger beer.
  4. Stir once gently and garnish with a lime wheel.

Recommended glassware

Copper Mug
Copper Mug (recommended)

A chilled metal mug best known for serving mules.

300–450 ml Handled metal mug with strong temperature retention.

Best for: Moscow Mule, Irish Mule, Kentucky Mule, seasonal mule twists.

Garnish: Best with lime wedges, mint, and simple herb garnishes.

Quick facts

4 mins Easy Approx. 10.8% ABV 2 units Cubed ice Mocktail option Batch friendly
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