Cocktail recipe

Mamie Taylor

Mamie Taylor combines Scotch whisky with lime juice and Ginger Beer, finishing with a lively, refreshing lift.

Cocktail List 5 minutes
About measurement options
Metric (ml)
Volumes are shown in millilitres or litres.
US (fl oz, cups and spoons)
Uses US fluid ounces, cups and spoons. 1 US fl oz ≈ 29.57 ml.
Imperial (UK and Canada)
The UK and Canada share the imperial fluid ounce. 1 imperial fl oz ≈ 28.41 ml. Small volumes are shown in ml.
Bar (parts and dashes)
On CocktailFun, 1 part = 30 ml. Dashes stay as dashes. Very small volumes may be shown in ml.
Mamie Taylor

Description

Scotch supplies the malt, ginger beer the heat and fresh lime the sharp edge in the Mamie Taylor. An orange twist adds a fragrant note before the ginger arrives. If you like a Scotch and Soda, this keeps the tall, cold format and gives it a brighter, spicier finish.

Ingredients

  • 50 ml Scotch whisky
  • 20 ml lime juice
  • 100 ml Ginger Beer
  • Ice
  • Orange Twist

Instructions

  1. Fill a highball glass with fresh ice.
  2. Add the Scotch whisky and fresh lime juice.
  3. Top with ginger beer and stir gently once or twice.
  4. Garnish with a lime wedge or twist.

Recommended glassware

Coupe Glass
Coupe Glass (Recommended)

An elegant stemmed glass for shaken or stirred cocktails served up.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Highball Glass
Highball Glass

A tall everyday glass for mixed drinks with ice and a longer pour.

Useful alternative if the primary glass is not available.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

Quick facts

5 minutes Easy Approx. 16% ABV 0.3 alcohol units 255 kcal Fresh ice
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