Name: Moscow Mule · Cocktail recipe
Prep time: 5 min
Yield: 1
Ingredients: 60 ml Vodka; 120 ml Ginger Beer; 15 ml lime juice; 1 lime wedge (for garnish); 1 mint sprig (for garnish)

Drink type Servings

Measurement system

About measurement options

Metric (ml): Volumes are shown in millilitres or litres.
US (fl oz, cups and spoons): Uses US fluid ounces, cups and spoons. 1 US fl oz ≈ 29.57 ml.
Imperial (UK and Canada): The UK and Canada share the imperial fluid ounce. 1 imperial fl oz ≈ 28.41 ml. Small volumes are shown in ml.
Bar (parts and dashes): On CocktailFun, 1 part = 30 ml. Dashes stay as dashes. Very small volumes may be shown in ml.

Moscow Mule

Description

The Moscow Mule is a simple yet invigorating cocktail that originated in the United States in the 1940s. It was created as a marketing strategy to boost sales of Smirnoff vodka and ginger beer. The drink is typically served in its signature copper mug not only enhances its visual appeal but also keeps it cold for longer.

Despite its name, the Moscow Mule has no Russian origins. The "Moscow" references vodka and its association with Russia, while "Mule" refers to the kick provided by the spicy ginger beer. Its crisp, zesty flavours make it a favourite for hot days and casual gatherings.

Ingredients

60 ml Vodka
120 ml Ginger Beer
15 ml lime juice
1 lime wedge (for garnish)
1 mint sprig (for garnish)

Equipment needed

Bar Spoon – Used to stir lightly after topping with ginger beer. Bottle Opener – Useful if bottled ginger beer needs opening.

Instructions

Fill copper mugs or highball glasses with fresh ice.
Add: 60 ml Vodka, 15 ml lime juice.
Pour slowly over the drink to preserve the bubbles: 120 ml Ginger Beer. Give each glass one gentle stir.
Garnish each glass with a mint sprig and a lime wedge. Serve immediately.