A tall, narrow glass designed to preserve bubbles in sparkling cocktails.
Best for: French 75, Bellini, Mimosa, Kir Royale, sparkling aperitifs.
Garnish: Best with small fruit garnishes, twists, or elegant minimal decoration.
An elegant stemmed glass for shaken or stirred cocktails served up.
Also acceptable for a more open aroma.
Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.
Garnish: Great for expressed citrus peels, cherries, and small edible flowers.
A more aroma-friendly sparkling wine glass for refined bubbly cocktails.
A premium alternative with better aroma.
Best for: French 75, Champagne cocktails, premium sparkling serves.
Garnish: Excellent for lemon twists and restrained garnish.