Cocktail recipe

Hemingway Daiquiri recipe.

Hemingway Daiquiri is bright, tart and clean without feeling thin, with White Rum, Lime Juice, Grapefruit Juice and Maraschino Liqueur giving the drink a clearer flavour story and a more useful reason to make it.

Cocktail recipe 4 mins Mocktail option
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Hemingway Daiquiri cocktail image
Hemingway Daiquiri

Description

Hemingway Daiquiri works best when it is treated as more than a list of ingredients. The sour structure gives the drink its discipline: spirit for weight, citrus for energy and sweetness for shape. White rum, lime juice, grapefruit juice and maraschino liqueur should feel bright and deliberate, with the tart edge making the flavour pop rather than vanish.

The best version tastes alive, not merely acidic; it should leave a clean finish and make the next sip feel inviting.

Ingredients

  • 50 ml Light Rum
  • 20 ml lime juice
  • 15 ml Grapefruit Juice
  • 10 ml Maraschino Liqueur

Equipment needed

Cocktail Shaker – Used to shake all ingredients with ice. Fine Mesh Strainer – Used to fine strain into the coupe.

Instructions

  1. Shake all ingredients with ice.
  2. Strain into a coupe glass.
  3. No garnish required.

Recommended glassware

Coupe Glass
Coupe Glass (recommended)

An elegant stemmed glass for shaken or stirred cocktails served up.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Quick facts

4 mins Easy Approx. 17% ABV 1.7 units 155 kcal Ice Mocktail option
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