A refreshing cocktail that's perfect for a hot summer day, combining the crisp flavours of lime and mint with the smoothness of rum.

• 50 ml White Rum
• 8 Mint Leaves
• 1/2 Lime (cut into 4)
• 2 tsp Sugar
• Soda Water
• Ice

Muddle the mint: In a tall glass, add the fresh mint leaves, lime juice, and sugar (or simple syrup). Gently muddle the mint to release its aroma, being careful not to tear the leaves.

Add rum and ice: Pour in the white rum and fill the glass with crushed ice.

Stir and top up: Stir the mixture to combine, then top up with soda water.

Garnish: Garnish with a sprig of mint and a lime wedge.