Name: Pineapple Ginger Fizz Cocktail Recipe
Prep time: 5 min
Yield: 1 serving
Ingredients: 70 ml Pineapple juice; 25 ml lime juice; 100 ml Ginger Beer

Pineapple Ginger Fizz

Description

Pineapple juice and fresh lime meet ginger beer in a three-ingredient alcohol-free serve with tropical fruit and a spicy finish. Build and top gently to preserve the bubbles.

Ingredients

70 ml Pineapple juice
25 ml lime juice
100 ml Ginger Beer

Equipment needed

Bar Spoon – Used in the recipe method

Instructions

Prepare the serving glass. Use fresh ice for a rocks, highball or wine-glass serve; chill stemware for a drink served without ice.
Combine 70 ml Pineapple juice, 25 ml lime juice in the prepared glass and stir briefly.
Gently add 100 ml Ginger Beer. Stir once to combine without flattening the bubbles.
Finish with the suggested garnish and serve immediately.

Recommended glassware

Highball Glass (recommended)

A tall everyday glass for mixed drinks with ice and a longer pour.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

Quick facts

5 mins Easy Approx. 0% ABV 0 units Cubed ice

Pineapple Ginger Fizz recipe.