Mint Julep is one of the most recognisable bourbon serves in the world. It is icy, aromatic, and simple, relying on good whiskey, fresh mint, and plenty of dilution for its signature style.

• 60 ml Bourbon
• 10 ml Sugar syrup
• 8 to 10 fresh mint leaves
• Crushed ice
• Mint bouquet garnish

Build: Add the ingredients to a glass filled with fresh ice.

Combine: Stir gently until cold and integrated.

Finish: Add the garnish and serve immediately.