The Jack Rose is a Prohibition-era cocktail that gained popularity in the early 20th century. It is known for its beautiful red hue and tart, fruity flavor.
The combination of apple brandy, grenadine, and lemon juice creates a balanced and refreshing drink.
Ingredients
50 ml Apple Brandy
20 ml lemon juice
15 ml Grenadine
Instructions
Shake all ingredients with ice.
Strain into a chilled coupe glass.
Garnish with a lemon twist or apple.
Recommended glassware
Coupe Glass (recommended)
An elegant stemmed glass for shaken or stirred cocktails served up.
120–240 mlStemmed glass with a broad shallow bowl.
Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.
Garnish: Great for expressed citrus peels, cherries, and small edible flowers.
Quick facts
5 mins Easy Ice
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