Cocktail recipe

Jack Rose recipe.

Jack Rose is sharp, lively and properly structured, with Apple Brandy, Lemon Juice and Grenadine giving the drink a clearer flavour story and a more useful reason to make it.

Cocktail recipe 5 mins Mocktail option
Jack Rose cocktail image
Jack Rose

Description

Jack Rose should feel intentional from the first sip, not like a random mixture poured over ice. The sour structure gives the drink its discipline: spirit for weight, citrus for energy and sweetness for shape. Apple brandy, lemon juice and grenadine should feel bright and deliberate, with the tart edge making the flavour pop rather than vanish.

The best version tastes alive, not merely acidic; it should leave a clean finish and make the next sip feel inviting.

Ingredients

  • 50 ml Apple Brandy
  • 20 ml lemon juice
  • 15 ml Grenadine

Instructions

  1. Shake all ingredients with ice.
  2. Strain into a chilled coupe glass.
  3. Garnish with a lemon twist or apple.

Recommended glassware

Coupe Glass
Coupe Glass (recommended)

An elegant stemmed glass for shaken or stirred cocktails served up.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Quick facts

5 mins Easy Ice Mocktail option
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