Name: Fino Grapefruit Highball Cocktail Recipe
Prep time: 5 min
Yield: 1 serving
Ingredients: 60 ml Fino sherry; 40 ml White grapefruit juice; 90 ml Soda Water

Fino Grapefruit Highball

Description

Fino sherry brings a dry, nutty edge to white grapefruit and soda in a crisp aperitif highball. Build and top gently to preserve the bubbles.

Ingredients

60 ml Fino sherry
40 ml White grapefruit juice
90 ml Soda Water

Equipment needed

Bar Spoon – Used in the recipe method

Instructions

Prepare the serving glass. Use fresh ice for a rocks, highball or wine-glass serve; chill stemware for a drink served without ice.
Combine 60 ml Fino sherry, 40 ml White grapefruit juice in the prepared glass and stir briefly.
Gently add 90 ml Soda Water. Stir once to combine without flattening the bubbles.
Finish with the suggested garnish and serve immediately.

Recommended glassware

Highball Glass (recommended)

A tall everyday glass for mixed drinks with ice and a longer pour.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

Quick facts

5 mins Easy Approx. 4.5% ABV 0.9 units Cubed ice

Fino Grapefruit Highball recipe.