Name: White Chocolate Raspberry Martini · Cocktail recipe
Prep time: 5 min
Yield: 1
Ingredients: 35 ml Vanilla Vodka; 20 ml White chocolate liqueur; 15 ml Raspberry Liqueur; 25 ml Cream; 1 piece Raspberry (for garnish); Ice

Drink type Servings

Measurement system

About measurement options

Metric (ml): Volumes are shown in millilitres or litres.
US (fl oz, cups and spoons): Uses US fluid ounces, cups and spoons. 1 US fl oz ≈ 29.57 ml.
Imperial (UK and Canada): The UK and Canada share the imperial fluid ounce. 1 imperial fl oz ≈ 28.41 ml. Small volumes are shown in ml.
Bar (parts and dashes): On CocktailFun, 1 part = 30 ml. Dashes stay as dashes. Very small volumes may be shown in ml.

White Chocolate Raspberry Martini

Description

White Chocolate Raspberry Martini works because the fruit is tart enough to cut through the richer flavours. Vanilla vodka supplies a clean sweet-spice base, white chocolate liqueur adds cocoa-butter richness and raspberry liqueur gives a vivid berry line through the middle.

Cream is kept below the spirit volume so the cocktail remains drinkable rather than becoming a dessert shake.

Ingredients

35 ml Vanilla Vodka
20 ml White chocolate liqueur
15 ml Raspberry Liqueur
25 ml Cream
1 piece Raspberry (for garnish)
Ice

Equipment needed

Cocktail Shaker – Shake with ice for proper chill, dilution and texture. Fine Mesh Strainer – Use for fine-straining where the recipe calls for it.

Instructions

Add vanilla vodka, white chocolate liqueur, raspberry liqueur and cream to a shaker.
Fill with ice and shake hard for 15 seconds.
Double strain into a chilled coupe or martini glass.
Garnish with a fresh raspberry.