Cocktail recipe

Jungle Juice recipe.

Jungle Juice is juicy, generous and full of holiday energy, with Vodka, Rum, Orange Juice and Pineapple Juice giving the drink a clearer flavour story and a more useful reason to make it.

Cocktail recipe 5 mins Mocktail option
Jungle Juice cocktail image
Jungle Juice

Description

What makes Jungle Juice worth making is the way its flavours move across the glass. The danger with tropical drinks is that they can become all juice and no direction. Here, Vodka, Rum, Orange Juice and Pineapple Juice give the serve a clearer shape: fruit for generosity, acidity for snap and spirit for warmth.

The result should feel abundant and sunny, but still balanced enough that you want a second sip rather than a glass of syrup.

Ingredients

  • 750 ml Vodka
  • 375 ml Light Rum
  • 375 ml Triple Sec
  • 1 l Orange juice
  • 500 ml Pineapple juice
  • 500 ml Cranberry Juice

Instructions

  1. In a large punch bowl, combine vodka, rum, triple sec, and fruit juices.
  2. Add chopped fresh fruit and stir well.
  3. Refrigerate for a few hours before serving over ice.

Recommended glassware

Punch Bowl / Punch Cup
Punch Bowl / Punch Cup (recommended)

A serving format for shared cocktails and party drinks.

1200–8000 ml Large communal vessel or matching small cups.

Best for: Rum punch, festive punches, sangria, batched party cocktails.

Garnish: Best with abundant citrus, herbs, frozen fruit, and decorative ice.

Quick facts

5 mins Easy Ice Mocktail option
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