Name: Smoked Honey Rye · Cocktail recipe
Prep time: 5 min
Yield: 1
Ingredients: 50 ml Rye whiskey; 10 ml Smoked honey syrup; 2 dashes Bitters; 5 ml Orange tincture; Ice; Expressed citrus peel

Drink type Servings

Measurement system

About measurement options

Metric (ml): Volumes are shown in millilitres or litres.
US (fl oz, cups and spoons): Uses US fluid ounces, cups and spoons. 1 US fl oz ≈ 29.57 ml.
Imperial (UK and Canada): The UK and Canada share the imperial fluid ounce. 1 imperial fl oz ≈ 28.41 ml. Small volumes are shown in ml.
Bar (parts and dashes): On CocktailFun, 1 part = 30 ml. Dashes stay as dashes. Very small volumes may be shown in ml.

Smoked Honey Rye

Description

Smoked Honey Rye is the sort of drink that makes sense from the first sip. The recipe combines Rye whiskey, Smoked honey syrup, Bitters, Orange tincture, and Expressed citrus peel. Dilution matters here: enough water opens the aromatics and softens the edges, while over-dilution would flatten the character of the spirit and modifiers.

It suits an unhurried evening, a pre-dinner pour or a late-night drink when you want something composed rather than flashy. Use fresh ice and serve promptly so the texture and aroma arrive at their best.