Cocktail recipe

Orange Wine Spritz

A dry, lightly bitter spritz built around skin-contact orange wine, Aperol and elderflower.

Cocktail List 4 minutes
About measurement options
Metric (ml)
Volumes are shown in millilitres or litres.
US (fl oz, cups and spoons)
Uses US fluid ounces, cups and spoons. 1 US fl oz ≈ 29.57 ml.
Imperial (UK and Canada)
The UK and Canada share the imperial fluid ounce. 1 imperial fl oz ≈ 28.41 ml. Small volumes are shown in ml.
Bar (parts and dashes)
On CocktailFun, 1 part = 30 ml. Dashes stay as dashes. Very small volumes may be shown in ml.
Orange Wine Spritz

Description

Orange Wine Spritz lets orange wine do more work than a standard sparkling mixer. Its tannin, dried-citrus character and gentle savouriness are supported by Aperol, while elderflower adds just enough perfume to soften the edges.

Soda water keeps the serve long and refreshing. This is a wine-led aperitif, so the modifiers are deliberately smaller than in a conventional Aperol Spritz.

Ingredients

  • 75 ml Orange Wine
  • 20 ml Aperol
  • 10 ml Elderflower Liqueur
  • Approx. 50 ml Soda Water, to top
  • 1 piece Grapefruit peel (for garnish)
  • Ice

Instructions

  1. Fill a large wine glass with ice.
  2. Add orange wine, Aperol and elderflower liqueur.
  3. Top with soda water.
  4. Stir once or twice very gently.
  5. Express a grapefruit peel over the drink and garnish.

Recommended glassware

Wine Glass
Wine Glass (Recommended)

A versatile stemmed glass for spritzes, sangrias, and wine-based cocktails.

250–500 ml Large stemmed bowl with room for ice and aroma.

Best for: Aperol Spritz, Hugo Spritz, sangria, wine cocktails, tonic-based serves.

Garnish: Works beautifully with orange slices, herbs, berries, and citrus wheels.

Quick facts

4 minutes Easy Approx. 8.3% ABV 1.4 alcohol units Ice cubes Batch friendly
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