Cocktail recipe

Peach Burrata Bellini recipe.

A characterful cocktail built around bourbon, pistachio purée and sakura cordial, finished with a clean, memorable lift.

Cocktail recipe 5 mins Mocktail option
I’d like to make a for using
Peach Burrata Bellini cocktail image
Peach Burrata Bellini

Description

Peach Burrata Bellini is built around bourbon, pistachio purée, sakura cordial, giving it a clear identity from the first sip. It sits in the modern signature-drink tradition, where bartenders take classic structures and use flavour, colour and garnish to tell a sharper story.

What makes it great is the balance: the base brings structure, the fruit or aromatic element gives personality, and the chilled serve keeps everything crisp. It has enough theatre for a cocktail menu but remains simple enough for a confident home bartender.

This is a strong choice for guests who like familiar cocktail logic but want a serve that feels more personal and memorable.

Ingredients

  • 35 ml Bourbon
  • 25 ml Pistachio Purée
  • 15 ml Sakura Cordial
  • 20 ml lime juice
  • Soda Water
  • Ice

Equipment needed

Bar Spoon – Used to stir the drink smoothly with ice before serving.

Instructions

  1. Add the spirit, citrus and flavouring ingredients to a shaker with ice.
  2. Shake briefly until the base is cold.
  3. Strain into the serving glass filled with fresh ice.
  4. Top with the sparkling ingredient, stir gently and garnish.

Recommended glassware

Lowball Glass
Lowball Glass (recommended)

A short, sturdy glass for spirit-forward cocktails served over ice.

180–300 ml Short, wide, heavy-bottomed tumbler.

Best for: Old Fashioned, Negroni, Boulevardier, Whiskey Sour over ice, Rusty Nail.

Garnish: Great for orange twists, cherries, and large clear ice cubes.

Coupe Glass
Coupe Glass

An elegant stemmed glass for shaken or stirred cocktails served up.

Useful alternative if the primary glass is not available.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Quick facts

5 mins Easy Approx. 8.5% ABV 0.2 units 255 kcal Fresh ice Mocktail option
Love this recipe? Share it with a friend or save it for later.
Facebook X WhatsApp Pinterest Email

People who liked this recipe also liked

Mojito
Mojito

A refreshing cocktail with mint, lime, and rum.

 Old Fashioned
Old Fashioned

A classic whiskey cocktail with bitters and sugar.

 Whiskey Sour
Whiskey Sour

A tangy mix of whiskey and lemon juice.

More ways to explore

Browse related themes and categories for similar cocktails.

20 Peach and Apricot Cocktails That Taste Like Summer Category