Cocktail recipe

Enchanted Rose recipe.

Name: Enchanted Rose Cocktail Recipe
Prep time: 5 min
Yield: 1 serving
Ingredients: 40 ml Gin; 15 ml Rose Syrup; 15 ml lemon juice; Champagne to top

Enchanted Rose is sharp, lively and properly structured, with Gin, Rose Syrup and Champagne giving the drink a clearer flavour story and a more useful reason to make it.

Cocktail recipe 5 mins Mocktail option

Enchanted Rose

Description

Enchanted Rose should feel intentional from the first sip, not like a random mixture poured over ice. The sour structure gives the drink its discipline: spirit for weight, citrus for energy and sweetness for shape. Gin, rose syrup and champagne should feel bright and deliberate, with the tart edge making the flavour pop rather than vanish.

The best version tastes alive, not merely acidic; it should leave a clean finish and make the next sip feel inviting.

Ingredients

40 ml Gin
15 ml Rose Syrup
15 ml lemon juice
Champagne to top

Equipment needed

Cocktail Shaker Bar Spoon

Instructions

Shake gin, rose syrup and lemon juice with ice until chilled. Strain into a coupe glass. Top gently with champagne to add sparkle. Garnish with an edible rose petal for an enchanted look.