Cocktail recipe

Cranberry Sage Sparkler recipe.

A crisp gin-and-prosecco sparkler with cranberry, lemon and aromatic sage.

Cocktail recipe 5 mins Mocktail option
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Cranberry Sage Sparkler cocktail image
Cranberry Sage Sparkler

Description

Cranberry Sage Sparkler is designed to be festive without tasting like sweet punch. Gin gives botanical structure, cranberry brings tart red fruit and sage syrup adds a woody herbal note that feels especially good in colder weather.

Lemon keeps the syrup and fruit sharp while prosecco supplies a dry, celebratory finish.

Ingredients

  • 25 ml Gin
  • 25 ml Cranberry Juice
  • 10 ml Sage syrup
  • 10 ml lemon juice
  • Prosecco to top
  • 1 piece Lemon twist (for garnish)
  • Ice

Equipment needed

Cocktail Shaker – Shake with ice for proper chill, dilution and texture. Fine Mesh Strainer – Use for fine-straining where the recipe calls for it.

Instructions

  1. Add gin, cranberry juice, sage syrup and lemon juice to a shaker with ice.
  2. Shake briefly for 8 to 10 seconds and fine strain into a chilled flute.
  3. Top slowly with prosecco.
  4. Garnish with a lemon twist or small sage leaf if available.

Recommended glassware

Flute Glass
Flute Glass (recommended)

A tall, narrow glass designed to preserve bubbles in sparkling cocktails.

150–220 ml Tall, narrow bowl on a stem.

Best for: French 75, Bellini, Mimosa, Kir Royale, sparkling aperitifs.

Garnish: Best with small fruit garnishes, twists, or elegant minimal decoration.

Quick facts

5 mins Easy Approx. 11.1% ABV 1.8 units Shaken base, served without ice Mocktail option Batch friendly
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