Cocktail recipe

Cantarito recipe.

Cantarito combines Blanco tequila with lime juice, Orange juice, and Grapefruit Juice, finishing with a lively, refreshing lift.

Cocktail recipe 5 mins Mocktail option
Cantarito cocktail image
Cantarito

Description

Cantarito is the sort of drink that makes sense from the first sip. The recipe combines Blanco tequila, lime juice, Orange juice, Grapefruit Juice, and Grapefruit Soda. Bubbles keep the serve open and refreshing, so the richer or sweeter elements stay light on the palate.

It fits naturally into aperitif hour, garden drinks, parties or any round where you want flavour without a heavy finish. Use fresh ice and serve promptly so the texture and aroma arrive at their best.

Ingredients

  • 50 ml Blanco tequila
  • 15 ml lime juice
  • 15 ml Orange juice
  • 15 ml Grapefruit Juice
  • 60 ml Grapefruit Soda
  • Ice
  • Salt rim

Instructions

  1. Fill a salt-rimmed clay cup or highball glass with fresh ice.
  2. Add the blanco tequila, lime juice, orange juice and grapefruit juice.
  3. Stir briefly to chill and combine.
  4. Top with grapefruit soda, stir gently and garnish with citrus.

Recommended glassware

Coupe Glass
Coupe Glass (recommended)

An elegant stemmed glass for shaken or stirred cocktails served up.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Highball Glass
Highball Glass

A tall everyday glass for mixed drinks with ice and a longer pour.

Useful alternative if the primary glass is not available.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

Quick facts

5 mins Easy Approx. 16% ABV 0.3 units 255 kcal Fresh ice Mocktail option
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