Cocktail recipe

Cucumber Melon Cooler recipe.

A characterful cocktail built around aged rum, carrot cake purée and kiwi cordial, finished with a clean, memorable lift.

Cocktail recipe 5 mins Mocktail option
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Cucumber Melon Cooler cocktail image
Cucumber Melon Cooler

Description

Cucumber Melon Cooler is built around aged rum, carrot cake purée, kiwi cordial, giving it a clear identity from the first sip. The appeal comes from the way it translates a mood, place or occasion into a glass rather than simply copying an established classic.

What makes it great is the balance: the base brings structure, the fruit or aromatic element gives personality, and the chilled serve keeps everything crisp. It has enough theatre for a cocktail menu but remains simple enough for a confident home bartender.

Serve it when the table needs a conversation starter: colourful, balanced and easy to imagine as a signature drink for a party.

Ingredients

  • 35 ml Aged Rum
  • 25 ml Carrot Cake Purée
  • 15 ml Kiwi Cordial
  • 20 ml lime juice
  • Soda Water
  • Ice

Equipment needed

Bar Spoon – Used to stir the drink smoothly with ice before serving. Bottle Opener – Useful if the serve uses bottled soda, ginger beer or sparkling wine.

Instructions

  1. Add the spirit, citrus and flavouring ingredients to a shaker with ice.
  2. Shake briefly until the base is cold.
  3. Strain into the serving glass filled with fresh ice.
  4. Top with the sparkling ingredient, stir gently and garnish.

Recommended glassware

Highball Glass
Highball Glass (recommended)

A tall everyday glass for mixed drinks with ice and a longer pour.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

Coupe Glass
Coupe Glass

An elegant stemmed glass for shaken or stirred cocktails served up.

Useful alternative if the primary glass is not available.

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Quick facts

5 mins Easy Approx. 8.5% ABV 0.2 units 255 kcal Fresh ice Mocktail option Batch friendly
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