The Pineapple Melon Villon cocktail is a modern mixology creation that showcases the versatility of Villon, a French spirit made from fine VSOP cognac, French vodka, and a hint of natural vanilla. This cocktail emerged as bartenders experimented with tropical pairings to complement Villon's velvety profile. Melon and pineapple were natural fits, offering a juicy freshness that balances Villon's creamy, spiced undertones. It's a contemporary drink designed for poolside lounging, rooftop bars, and stylish summer events.

• 50ml Villon French liqueur
• 30ml fresh pineapple juice
• 20ml Midori (melon liqueur)
• 15ml lime juice
• 10ml sugar syrup (optional, to taste)
• Ice cubes
• Pineapple wedge and melon ball (for garnish)

Fill a cocktail shaker with ice.

Add Villon, pineapple juice, Midori, lime juice, and sugar syrup.

Shake vigorously for 15 seconds until well-chilled.

Strain into a chilled coupe or martini glass.

Garnish with a pineapple wedge and a melon ball on a cocktail pick.

Serve immediately and enjoy the smooth tropical blend.