The Drumstick Lolly Cocktail is a playful, nostalgic creation inspired by the iconic British Drumstick lolly, a chewy raspberry and milk-flavoured sweet launched in 1957 by Swizzels Matlow. Originally intended as a fun childhood treat, the sweet became a beloved part of British confectionery culture.

As the cocktail scene embraced retro flavours and dessert-inspired drinks in the 2010s, bartenders began reimagining childhood favourites into grown-up indulgences. The Drumstick Lolly Cocktail emerged from this trend, blending vanilla vodka, raspberry liqueur, and cream to replicate the lolly’s creamy, fruity flavour profile.

It’s now a popular novelty cocktail at themed bars and parties, particularly in the UK, known for sparking nostalgia while delivering a rich and indulgent flavour.

•35ml vanilla vodka
•25ml raspberry liqueur (e.g. Chambord)
•25ml cream or milk
•10ml simple syrup (optional, for added sweetness)
• Crushed drumstick lolly or raspberry sweet (for garnish)

Fill a shaker with ice.

Add 35ml vanilla vodka, 25ml raspberry liqueur, and 25ml cream or milk.

Add 10ml simple syrup if you prefer it sweeter.

Shake vigorously until well chilled and creamy.

Strain into a chilled coupe or martini glass.

Garnish with crushed drumstick lolly or place one on the rim.

Serve and enjoy the sweet throwback.