Name: 百香果 pepper斯普里茨 Cocktail Recipe
Prep time: 5 min
Yield: 1 serving
Ingredients: 40 ml 龙舌兰酒; 20 ml 百香 果 利口酒; 10 ml Pink pepper cordial; 60 ml 起泡 酒; 冰; 柠檬 twist

百香果 pepper斯普里茨

简介

Passionfruit Pepper Spritz 的魅力在于风味容易理解。这是一杯轻快、有气泡感的鸡尾酒，重点是清爽、芳香和足够的冰凉感。

气泡让酒体更修长，也能避免甜味显得厚重。充分冰镇后饮用，尤其适合餐前、露台小聚或朋友之间的第一杯。

原料

40 ml 龙舌兰酒
20 ml 百香果利口酒
10 ml Pink pepper cordial
60 ml 起泡酒
冰
柠檬 twist

所需工具

Bar Spoon – Used to stir the drink smoothly with ice before serving. Muddler – Useful for gently pressing herbs, fruit or sugar when building the drink. Bottle Opener – Useful if the serve uses bottled soda, ginger beer or sparkling wine.

步骤

将配料和冰块放入摇酒壶，用力摇匀，直到饮品充分冰镇。
将配料和冰块放入摇酒壶，用力摇匀，直到饮品充分冰镇。
将鸡尾酒过滤到准备好的杯中；如配方需要，请使用新鲜冰块。
将配料与冰块搅拌，直到达到合适的温度和稀释度。

推荐杯具

Flute Glass (recommended)

Flute Glass：鸡尾酒杯具，并提供适合的呈现与装饰建议。

150–220 ml Tall, narrow bowl on a stem.

Best for: French 75, Bellini, Mimosa, Kir Royale, sparkling aperitifs.

Garnish: Best with small fruit garnishes, twists, or elegant minimal decoration.

Highball Glass

Highball Glass：鸡尾酒杯具，并提供适合的呈现与装饰建议。

Useful alternative if the primary glass is not available.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

快速信息

5 mins 简单 Approx. 8.5% ABV 0.2 units 255 kcal Fresh ice Mocktail option Batch friendly

百香果 pepper斯普里茨 recipe.

简介

原料

所需工具

步骤

推荐杯具

Flute Glass (recommended)

Highball Glass

快速信息

更多探索方式

百香果 pepper斯普里茨 recipe.

简介

原料

所需工具

步骤

推荐杯具

Flute Glass (recommended)

Highball Glass

快速信息

喜欢这款配方的人也喜欢

更多探索方式