Name: Aegean Mastiha Mist Cocktail Recipe
Prep time: 5 min
Yield: 1 serving
Ingredients: 40 ml Mastiha; 20 ml 柠檬 利口酒; 10 ml 黄瓜 Cordial; 60 ml 起泡 酒; 冰; 柠檬 twist

Aegean Mastiha Mist recipe.

Aegean Mastiha Mist 是 Cocktail Fun 收录的一款鸡尾酒，提供结构化配料、清晰用量、分步做法和呈现建议。

鸡尾酒配方 5 mins Mocktail option

Aegean Mastiha Mist

简介

学习如何调制 Aegean Mastiha Mist。本地化版本重点说明风味平衡、温度、稀释度和呈现方式，并提供结构化配料表与易于执行的步骤。

原料

40 ml Mastiha
20 ml 柠檬利口酒
10 ml 黄瓜 Cordial
60 ml 起泡酒
冰
柠檬 twist

所需工具

Bar Spoon – Used to stir the drink smoothly with ice before serving. Muddler – Useful for gently pressing herbs, fruit or sugar when building the drink.

步骤

将除含气配料外的所有材料与冰块加入摇酒壶。
短时间充分摇匀，使基底完全冷却。
滤入杯中，需要时使用新鲜冰块。
最后加入含气配料，轻轻搅拌一两次并装饰。

推荐杯具

Coupe Glass (recommended)

Coupe Glass：鸡尾酒杯具，并提供适合的呈现与装饰建议。

120–240 ml Stemmed glass with a broad shallow bowl.

Best for: Daiquiri, Sidecar, Manhattan served up, Gimlet, Clover Club.

Garnish: Great for expressed citrus peels, cherries, and small edible flowers.

Highball Glass

Highball Glass：鸡尾酒杯具，并提供适合的呈现与装饰建议。

Useful alternative if the primary glass is not available.

240–350 ml Tall cylindrical shape with room for ice and mixer.

Best for: Moscow Mule, Dark and Stormy, Scotch Highball, Rum and Coke, Mojito variations.

Garnish: Good for wedges, spears, herbs, and long-drink garnishes.

快速信息

5 mins 简单 Approx. 16% ABV 0.3 units 255 kcal Fresh ice Mocktail option