Cocktail Recipes

Pepper Daiquiri

4 oz white rum
1 oz white creme de cacao
1 oz fruit liqueur
1 cup fruits

Instructions

Pour the rum, creme de cacao and one cup of crushed ice into a blender.
Add the fruit liqueur and peeled fruit, to your choosing (use the same flavor for both) and blend well.
Pour into an exotic glass; hurricane or equivalent, and serve.
Hurricane glass.